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Question
Biology
When yeast ferments glucose, the products obtained are?
Q. When yeast ferments glucose, the products obtained are?
1797
214
BVP Medical
BVP Medical 2002
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A
Ethanol and water
B
Water and
C
O
2
C
Ethanol and
C
O
2
D
Methanol and
C
O
2
Solution:
The yeast (unicellular fungus) is an alcoholic fermenter, which produces ethanol and
C
O
2
from glucose
C
6
H
12
O
6
Z
y
ma
se
e
n
zy
m
e
2
C
2
H
5
O
H
+
2
C
O
2
,
58
k
c
a
l