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Question
Biology
Fermentation products of yeast are
Q. Fermentation products of yeast are
1328
176
MGIMS Wardha
MGIMS Wardha 2007
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A
H
2
O
+
C
O
2
B
Methyl alcohol
+
C
O
2
C
Methyl alcohol + Water
D
Ethyl alcohol
+
C
O
2
Solution:
The yeast causes anaerobic respiration (fermentation). In the fermentation the pyruvate is broken down to form ethyl alcohol
(
C
2
H
5
O
H
)
,
C
O
2
and
N
A
D
+
The ethyl alcohol is excreted.