Which one of the following is used in the baking of bread?

Question

Which one of the following is used in the baking of bread? (A) Rhizopus stolonifer (B) Zygosaccharomyces octosporous (C) Saccharomyces cerevisiae (D) Saccharomycodes ludwigii

Tardigrade Admin · Accepted Answer

Invertase enzyme is obtained from Saccharomyces cerevisiae and is used to bread baking is also called baker's yeast.

Q. Which one of the following is used in the baking of bread?

Rhizopus stolonifer

Zygosaccharomyces octosporous

Saccharomyces cerevisiae

Saccharomycodes ludwigii

Invertase enzyme is obtained from Saccharomyces cerevisiae and is used to bread baking is also called baker's yeast.