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Question
Biology
Toddy is formed by the fermentation of
Q. Toddy is formed by the fermentation of
2620
178
NTA Abhyas
NTA Abhyas 2020
Microbes in Human Welfare
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A
Sap from palms
56%
B
Soyabean
17%
C
Fishes
10%
D
Bamboo shoots
18%
Solution:
‘Toddy’, a traditional drink of some parts of southern India is made by fermenting sap from palms by a microbe Caryota urens.