Glycosidic link is broken in digestion of

Question

Glycosidic link is broken in digestion of (A) starch (B) protein (C) lipid (D) all of these.

Tardigrade Admin · Accepted Answer

Starch is a complex polysaccharide carbohydrate, formed by polymerisation (condensation) of several hundred glucose subunits by glycosidic bonds. Starch is easily broken down by amylase during digestion.

Q. Glycosidic link is broken in digestion of

starch

protein

lipid

all of these.

Starch is a complex polysaccharide carbohydrate, formed by polymerisation (condensation) of several hundred glucose subunits by glycosidic bonds. Starch is easily broken down by amylase during digestion.