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  4. Which one of the following systems is commonly used in alcoholic fermentation?

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Q. Which one of the following systems is commonly used in alcoholic fermentation?

NTA AbhyasNTA Abhyas 2020Microbes in Human Welfare

Solution:

Yeast or Saccharomyces cerevisiae is the commonly used micro-organism in fermentation processes in the production of alcohol or ethanol. Yeast has the enzymes which convert sugar, starch, glucose into alcohol under anaerobic condition.