Q.
Match column I with column II and select the correct option from the given codes.
Column I
Column II
A.
Edible delicacies
(ii)
Penicillium, Streptomyces
B.
Experimental genetics
(ii)
Neurospora crassa
C.
Source of antibiotics
(iii)
Puccinia, Ustilaqo
D.
Rust and smut diseases
(iv)
Morels and truffles
Column I | Column II | ||
---|---|---|---|
A. | Edible delicacies | (ii) | Penicillium, Streptomyces |
B. | Experimental genetics | (ii) | Neurospora crassa |
C. | Source of antibiotics | (iii) | Puccinia, Ustilaqo |
D. | Rust and smut diseases | (iv) | Morels and truffles |
Biological Classification
Solution: