Q.
Match column I with column II and select the correct option from the given codes.
Column I
Column II
A.
Edible delicacies
(ii)
Penicillium, Streptomyces
B.
Experimental genetics
(ii)
Neurospora crassa
C.
Source of antibiotics
(iii)
Puccinia, Ustilaqo
D.
Rust and smut diseases
(iv)
Morels and truffles
| Column I | Column II | ||
|---|---|---|---|
| A. | Edible delicacies | (ii) | Penicillium, Streptomyces |
| B. | Experimental genetics | (ii) | Neurospora crassa |
| C. | Source of antibiotics | (iii) | Puccinia, Ustilaqo |
| D. | Rust and smut diseases | (iv) | Morels and truffles |
Biological Classification
Solution: