The decrease in the vapour pressure of solvent depends on the

Question

The decrease in the vapour pressure of solvent depends on the (A) quantity of non-volatile solute present in the solution (B) nature of non-volatile solute present in the solution (C) molar mass o f non-volatile solute present in the solution (D) physical state of non-volatile solute present in the solution

Tardigrade Admin · Accepted Answer

For example, decrease in the vapour pressure of water by adding 1.0 mol of sucrose to one kg of water is nearly similar to that produced by adding 1.0 mol of urea to the same quantity of water at the same temperature.

Q. The decrease in the vapour pressure of solvent depends on the

quantity of non-volatile solute present in the solution

nature of non-volatile solute present in the solution

molar mass o f non-volatile solute present in the solution

physical state of non-volatile solute present in the solution

For example, decrease in the vapour pressure of water by adding $1.0 m o l$ of sucrose to one $k g$ of water is nearly similar to that produced by adding $1.0 m o l$ of urea to the same quantity of water at the same temperature.

Q. The decrease in the vapour pressure of solvent depends on the

quantity of non-volatile solute present in the solution

nature of non-volatile solute present in the solution

molar mass o f non-volatile solute present in the solution

physical state of non-volatile solute present in the solution

For example, decrease in the vapour pressure of water by adding 1.0mol of sucrose to one kg of water is nearly similar to that produced by adding 1.0mol of urea to the same quantity of water at the same temperature.

For example, decrease in the vapour pressure of water by adding $1.0 m o l$ of sucrose to one $k g$ of water is nearly similar to that produced by adding $1.0 m o l$ of urea to the same quantity of water at the same temperature.