Q.
Match the following organisms with the product they produce:
Column - 1 Column - II (a) Lactobacillus (i) Cheese (b) Saccharomyces cerevisiae (ii) Curd (c) Aspergillus niger (iii) Citric Acid (d) Acetobacter aceti (iv) Bread (v) Acetic Acid
Select the correct option:
Column - 1 | Column - II | ||
---|---|---|---|
(a) | Lactobacillus | (i) | Cheese |
(b) | Saccharomyces cerevisiae | (ii) | Curd |
(c) | Aspergillus niger | (iii) | Citric Acid |
(d) | Acetobacter aceti | (iv) | Bread |
(v) | Acetic Acid |
Solution: