Enzymes are made up of

Question

Enzymes are made up of (A) edible proteins (B) proteins with specific structure (C) nitrogen containing carbohydrates (D) carbohydrates

Tardigrade Admin · Accepted Answer

Enzymes are globular proteins with high molar mass ranging from 15,000 to 1,000,000 g mol -1. However some enzymes are also associated with some nonprotein component called the cofactor for their activity.

Q. Enzymes are made up of

edible proteins

proteins with specific structure

nitrogen containing carbohydrates

carbohydrates

Enzymes are globular proteins with high molar mass ranging from $15, 000$ to $1, 000, 000 g m o l^{- 1}$ . However some enzymes are also associated with some nonprotein component called the cofactor for their activity.

Q. Enzymes are made up of

edible proteins

proteins with specific structure

nitrogen containing carbohydrates

carbohydrates

Enzymes are globular proteins with high molar mass ranging from 15,000 to 1,000,000gmol−1. However some enzymes are also associated with some nonprotein component called the cofactor for their activity.

Enzymes are globular proteins with high molar mass ranging from $15, 000$ to $1, 000, 000 g m o l^{- 1}$ . However some enzymes are also associated with some nonprotein component called the cofactor for their activity.