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Tardigrade
Question
Biology
Cow’s milk is slightly yellowish in colour due to the presence of
Q. Cow’s milk is slightly yellowish in colour due to the presence of
2057
204
Digestion and Absorption
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A
Carotene
25%
B
Riboflavin
0%
C
Xanthophyll
25%
D
Xanthophyll and Carotene
50%
Solution:
Correct answer is (b) Riboflavin